Each cake blends silky mung bean purée with real cranberry pieces for a subtle tang and natural chew. The result is a plant-based pastry that’s smooth, light, and just tart enough to refresh your palate — a perfect balance of mellow and zingy.Ideal for gifting, tea breaks, or as a modern alternative to traditional mooncakes. No additives. No fuss. Just clean, satisfying flavor.
- Afternoon pick-me-up for berry lovers
- Refreshing dessert after heavy meals
- Summer-friendly gift box treat
















Evelyn –
Soft and fresh. Will buy again.
George –
So flaky and rich!
Ferrari –
Just the right size for metiny little portions!
yuki –
Will buy again
qeennxx –
Took a few to a picnic
bbbee –
Cranberry adds that perfect zing. So good!
cheeer890322 –
Will buy again
funny –
Love the cranberry