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Egg Yolk Pastry – Purple Sweet Flavor

¥31.80 ¥81.60Price range: ¥31.80 through ¥81.60
Harnessing the naturally sweet purple potato puree and anthocyanin-rich goodness, this pastry reimagines rustic flavors with modern finesse. The cloud-like softness of the crust contrasts with the salted yolk’s savory depth, offering a guiltless pleasure for clean-eating enthusiasts. No artificial sweetness—just earth’s candy.
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Egg Yolk Pastry – Motcha Flavor

¥31.80 ¥81.60Price range: ¥31.80 through ¥81.60
Crafted with carefully sourced Japanese matcha, this pastry balances earthy bitterness with a lingering sweetness. The time-honored pastry craftsmanship meets the vibrant green tea aroma, creating a ceremonial taste that dances between tradition and modernity. A guilt-free indulgence for those seeking purity in every crumb.
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Egg Yolk Pastry – Red Bean Flavor

¥31.80 ¥81.60Price range: ¥31.80 through ¥81.60
XuanMa Red Bean Egg Yolk Pastry pioneers a four-layered sensory journey:
  • Flaky pastry layers that shatter delicately on the bite
  • Silky-smooth red bean paste crafted from heirloom beans
  • A golden core of salted duck yolk aged to umami perfection
  • The final kiss of malt syrup for a lingering sweetness
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One-Bite Pastry

Original price was: ¥29.90.Current price is: ¥26.90.
This mini egg yolk pastry packs flaky layers, smooth red bean, and rich salted yolk—all in one perfect mouthful. Portable, snackable, and totally satisfying.

Mung Bean Cake – Cranberry Flavor

Original price was: ¥51.80.Current price is: ¥39.80.
Our Cranberry Mung Bean Cake is made with creamy mung bean paste and real cranberry bits, delivering a gentle chew and a bright fruity kick.This dessert is plant-based, mildly sweet, and naturally vibrant — perfect for berry lovers looking for a lighter option. Ideal for summer snacking, afternoon tea, or guilt-free gifting.

Mung Bean Cake – Jasmine Flavor

Original price was: ¥51.80.Current price is: ¥39.80.
This Jasmine Mung Bean Cake blends silky mung bean paste with real jasmine essence for a light, calming aroma and melt-in-your-mouth texture. Naturally plant-based, low in sugar, and rich in protein, it’s perfect for those who appreciate clean, elegant flavors. No preservatives, no artificial sweeteners — just quiet indulgence.

Egg Yolk Pastry – Cheese Flavor

¥45.80 ¥99.60Price range: ¥45.80 through ¥99.60
A cheese lover’s paradise in every bite! XuanMa Cheese Pastry blends 13% New Zealand cheese with velvety red bean paste and golden salted egg yolk, wrapped in a buttery crust. The double-layered surprise of rich dairy aroma and savory umami makes it the perfect companion for afternoon tea or a quick recharge. Compact and portable—designed for modern cravings.
Select options This product has multiple variants. The options may be chosen on the product page